Making the most of your food
Simple everyday food hacks and tips
Handy food hacks and tips to help you keep your food fresher for longer, helping you to preserve your food to give you more time to eat it and save it from going in the bin!
Aston University loved our everyday food-saving tips so much they decided to
run a special event to help students on campus get to grips with better planning, portions, storage and food labels.
We helped JIGSO – a children’s charity in Cardigan – to share food-saving tips and advice with over 300 families in South West Wales, to help make their shopping budgets go further and make the most of the food they buy.
Pancakes are a great way to turn leftovers into an exciting meal. These are loved by children, or ideal as a quick brunch or teatime snack.
This wonderful Goulash is from The Melting Pot Cookbook by the Isaro Community Iniative. A hearty stew-type dish that's popular in Roma cuisine this delicious pot of Goulash comes together with just a few simple ingredients, it's minimum effort for maximum flavour!